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Become a Santé Contributor

Join the Community, Become a Santé Contributor

Do you produce original, high-quality content related to the food and beverage industry that is  appropriate for restaurateurs and Food & Beverage enthusiasts? Are you interested in having that content seen by our audience? Become a Santé contributor and we will increase your audience for your blog, articles, podcast, or videos.

Santé’s success is built upon being a practical resource of unmatched utility, designed to provide restaurant professionals with reliable, up-to-date, pragmatic information that can be used every day to maximize profits and increase business. 
Story content and style must match Santé’s mission: business facts and ideas come first. Our articles are written for restaurant industry professionals, not consumers. Short article lengths are designed to exclude anything but the central business message for our readers - busy business people who are looking for substance, not fluff.

Parameters:

Your content must be yours. You may not post sales pitches or ads. When you partner with us, you're not writing for us - we are simply giving your content a bigger audience.

Your content must be finished and professional. Our editors ensure that the content is appropriate and will make small edits where needed, but we cannot edit your content. 

You must place content in the appropriate section. We have sections for articles, blogs, videos, news (press releases), reviews, and calendar.

Properly tag your content. As you enter content you will have the opportunity to tag it with keywords. Proper tagging of the content ensures that your content receives the most exposure.

Being a contributor. We reserve the right to limit or revoke any contributor’s privileges.

We will provide technical support. Contact us if you need any help to post content.

Ownership:

Your copyright. Your content is yours. You are free to publish or distribute it as you please.

Content is free to Santé. You publish content on Santé without expectation of compensation in any form. By publishing on Santé you are giving Santé a free license to publish this content and to promote it in any form or forum that we publish in such as social media, in perpetuity. Santé will always provide appropriate attributions.

Contact us to become a contributor.